| Home | Beef | Pork | Poultry |
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A Few Facts about Pork:
• There are several cuts of
pork that take less than 30 minutes to prepare. • Pork tenderloin is vitamin-packed and just as lean as boneless, skinless chicken breast. • BUY FOR LE$$ meat managers can help you find the best cuts for your meal. |
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| Perfect Pork | Try a 6 minute steak! | |||
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| Keep a meat thermometer handy. It is an easy way to check for doneness without slicing into the meat and releasing the juices. Always cook pork meat to an internal temperature of 145°F. |
Cook a boneless pork steak on medium heat for 3 minutes. Turn once & cook for 3 minutes. Remove & let rest for one minute. Top with an easy sauce. Serve with a green salad and enjoy! |
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Stop by the BUY FOR LE$$ Meat Market Today The BUY FOR LE$$ meat managers are always available to assist you- We’re here to help! |