Crunchy Onion Chicken
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Crunchy Onion Chicken
If you're a fan of the classic flavor of chicken, yet you like the quick recipes that taste great, then you've found your perfect match! This chicken is flavorful and incredibly simple! What's not to love? Makes 4 Servings |
| 2 | cups (4 oz) French's French Fried Onions |
| 2 | tbsp flour |
| 4 |
boneless chicken breasts (5 oz each) |
| 1 | egg, beaten |
DIRECTIONS:
| 1. | Crush French's Fried Onions with flour in plastic bag. |
| 2. |
Dip chicken into egg, then coat in onion crumbs. |
| 3. | Bake 20 minutes at 400 degrees until cooked through. |
Zesty Tip: Substitute 1/4 cup any flavor French's Mustard instead of beaten egg.